escape the nonstick cycle!

We all know that nonstick cookware isn't built for durability. Staying in the nonstick cookware cycle is both expensive and unsustainable.

Instead, escape the cycle by investing in high quality cookware that will last a lifetime!

who needs nonstick anyways?

With proper technique, you can do it all in stainless steel. Fried eggs, hashbrowns, crepes, omelettes - cook whatever you'd like, without sticking!

Cooking "Bliss"

"I have been so frustrated over the years trying to find a good set of pots and pans. I waited to write this review until I performed my ultimate test...scrambled eggs!

The eggs hit the pan and I started to stir. The eggs did not stick at all and a moment of pure bliss enveloped me. I do not normally hold a place in my heart for materials things. However, I told my fiancΓ© that if he touches these pans he may see his life flash before his eyes.

In all seriousness, these pots and pans are great quality and perform better than anything I have tried in the past. I highly recommend this product line!"

★★★★★, Jeanine H.

MADE IN TENNESSEE

At our factory in Clarksville, TN we've been making the finest stainless steel cookware for over 40 years.

TITANIUM STRENGTHENED

We use a specialty titanium-strengthened stainless steel known as 316Ti, adding durability and performance.

LIFETIME WARRANTY

Our cookware is guaranteed against manufacturing flaws. With proper use and care, it will last a lifetime.

made to last

the coookware for the rest of your life

Our cookware is made with durability, versatility, and performance in mind. It will create a lifetime of beautiful meals without needing to be replaced.

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Frequently Asked Questions

The titanium-strengthened steel alloy we use protects against metal leaching and is built to be stable, consistent, and durable.

Unlike non-stick or ceramic coatings, it won't chip away or wear out over time, and it's much better at resisting corrosion and pitting than the more commonly used grade of stainless steel (known as 304 or 18/10).

Yes! All of our cookware uses an outer layer of stainless steel that is magnetic, making it induction compatible.
Yes - we don't use any coatings on our cookware so there's nothing to scratch off!

We've been helping our customers maintain their cookware for over 40 years.

If any of your cookware doesn't look quite right straight out of the box, let us know! We will happily repair or replace your item at no cost to you.

If any part of your cookware ends up breaking or behaving in an unexpected way during normal cooking, just fill out a simple claim and we'll review it. As long as you're not doing anything crazy with your cookware, we'll replace any pieces that have defects.

All of our cookware (including lids) is made at our factory in Clarksville, TN. We source input materials from the US and abroad.

loved by home cooks

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The old adage 'you get what you pay for' is true. Great looking and nicely balanced.

Road K.
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The fact they’re made in the USA, with a very high standard in quality control was attractive. A couple other deciding factors was the rims with the curled tops make it way easier to pour contents without spilling, the cool grip handles are amazingly cool even after an hour of boiling.

Adam F.
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I was trying to purge my house of Teflon... The pot is really well made and I love that it has titanium in the stainless.

Alison S.
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No sticking and cleanup is fast and easy. I will be replacing other pots with Heritage steel. It is also a work of art! Could not be more pleased.

Diane C.
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I love this pan! More so than the All-Clad I bought for comparison. Over the years I’ve bought several knives and frying pans for myself or my children from Heritage Steel. We’ve all been very happy.

Shirley L.

the titanium difference

Our unique 316Ti surface protects against metal leaching and pitting.

It's the safest and most durable steel cooking surface available.

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SOLID CONSTRUCTION

Our cookware is fully clad with three layers of aluminum for superior heat conductivity and two layers of stainless steel for strength, durability, and induction readiness.

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